Good day to you/ Bonjour!

Alright, so here it is. The blog. Yeah, maybe it's a food blog disguised as something else. You can decide that for yourself. I didn't mention in the headlining info thing (because they didn't give me enough room) that this is also a dual-language blog, so every entry will be in English, then French. They won't be exactly the same because that wouldn't be any fun. But they will be along the same lines. My French isn't super great right now...it's been a while since I was in France. But the French readers will just have to forgive me.


Today I took some photos of some recent relief prints of mine. I did a pretty bad job with the photos, and I think I need to do some of them over. However, here are a few that are kind of acceptable. You'll get the idea anyway. I submitted a few of them to our literary magazine, The Greenleaf Review.


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Alors, voila le blog. Je ne sais pas exactement ce qui sera dans les posts. Je voudrais écrire au sujet des choses que je fais moi-même. Par exemple, j’aime bien cuisinier, faire de la poterie, tricoter, etc. Ce blog est aussi en deux langues, évidemment : l’anglais et le français. Je vais écrire chaque post en anglais, et puis en français. Ils ne seront pas exactement pareils, mais presque. Je m'excuse pour mon français...ça fait longtemps depuis j'étais en France...

Voici quelques images des gravures que j’ai faites récemment. Les photos ne sont pas très bonnes, mais vous comprenez l’idée générale.